I LOVE brocoli - but not everyone does. A friend of mine made these for dinner one night and my kids ate them up. They are great as a side, or even as a snack.
INGREDIENTS:
6 cups frozen chopped broccoli
2 cups crushed seasoned stuffing
1 cup grated Parmesan cheese
6 eggs, lightly beaten
1/2 cup butter, softened
1/2 teaspoon salt
1/4 teaspoon pepper
DIRECTIONS:
1. Cook broccoli according to package directions; drain and place in a bowl.
2. Stir in the remaining ingredients.
3. Shape into 1-in. balls.
4. Place in a greased 15-in. x 10-in. x 1-in. baking pan.
5. Bake at 350° for 11-12 minutes or until golden brown.
6. Or place in a single layer in a freezer container and freeze for up to 1 month.
To use frozen appetizers: Place in a greased 15-in. x 10-in. x 1-in. baking pan. Bake at 350° for 16-18 minutes or until golden brown. Yield: about 5 dozen
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