Monday, June 20, 2011

COOL WHIP COOKIES

Found this very simple recipe on a website and it had great reviews.  Per Jamie Welch Adams, the cookies taste great and are only 1 or 2 points per cookie on the Weight Watchers plan (depending on the size of the cookie).

INGREDIENTS:
1 (8 ounce) container frozen whipped topping, thawed
2 eggs
1 (18.25 ounce) package cake mix (any flavor)
1/3 cup confectioners' sugar for decoration

DIRECTIONS:
1. Preheat oven to 350 degrees F (175 degrees C). Lightly grease baking sheets.
2. Beat together the whipped topping and eggs together. Add the cake mix and continue to mix. Dough will be thick.
3. Drop by teaspoonfuls into a bowl of confectioners' sugar and roll to coat. Place cookies on the prepared baking sheets. Bake at 350 degrees F (175 degrees C) for 8 minutes.

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