Okay, so this may sound odd to you, but it is one of our favorite nighttime snacks. My uncle actually taught me how to make this one time when he was babysitting us when we were little. It is a great alternative to popcorn!
INGREDIENTS:
4 Tbl butter or margarine
1/2 box Cheerios
salt
DIRECTIONS:
Melt margarine in large skillet. Add cheerios and stir until coated and heated through (3 to 5 minutes). Salt as desired and serve.
We have tried this recipe with the Honey Nut Cheerios as well. It give you a salty-sweet combo; however, the cheerios do become a bit too sticky for my taste.
No comments:
Post a Comment