CHOCOLATE FRENCH TOAST (Taste of Home)

So I got lucky enough to review a new Taste of Home Magazine during our family gathering yesterday and jotted down a few of the recipes I hope to try soon!!! This is at the top of the list!!!

INGREDIENTS:
3 eggs
1 C milk
1 tsp sugar
1 tsp vanilla
1/4 tsp salt
12 slices of day-old bread, crusts removed
3 milk chocolate candy bars (1.55 oz each), halved
2 Tbl butter
Confectioner's Sugar

DIRECTIONS:
1. In a large bowl, beat eggs, milk, sugar, vanilla, and salt. Pour half into ungreased 13x9 inch baking dish. Arrange 6 slices of bread in single layer over egg mixture. Place 1 piece of chocolate in center of each piece of bread. Top with remaining bread slices. Pour remaining egg mixture over the top. Let stand 5 minutes.
2. Melt butter in skillet. Toast sandwiches until golden brown on each side. Dust with powdered sugar. Cut diagonally and serve warm!